Introduction

Exotic fruits are delicate and require proper storage to retain their taste, texture, and nutrients. Here’s a guide to keeping your favorite imported fruits fresh for longer.

1. Store at the Right Temperature

• Refrigerate: Blueberries, Cherries, Mangosteen, Kiwis
• Room Temperature: Bananas, Mangoes, Pineapples (until ripe)
• Cool & Dry Place: Dragon Fruit, Rambutan, Avocados (until ripe)

2. Use Airtight Containers

For berries and cut fruits, store them in airtight containers to prevent moisture loss and spoilage.

3. Keep Fruits Separated

Some fruits release ethylene gas, which speeds up ripening. Keep Bananas, Apples, and Avocados away from other fruits to avoid early spoilage.

4. Freeze for Long-Term Use

Want to enjoy seasonal fruits year-round? Freeze berries, sliced mangoes, or kiwis for smoothies and desserts.

Conclusion

Storing exotic fruits properly ensures freshness, taste, and longer shelf life. Follow these tips and enjoy premium fruits at their best—only from Quint Essentials!